Homemade Gammon Noodle Pot Recipe

Recipe By Good To Know

To make this eat well for less homemade gammon noodle pot all you need to do come lunchtime is boil the kettle and wait a few mins for the noodles to soften.

4.8
22 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
 Homemade Gammon Noodle Pot
plan
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ingredients serve

Ingredients for Homemade Gammon Noodle Pot Recipe

  • 40 gram Nest dried vermicelli rice noodles, broken in 1/2
  • 1/2 teaspoon Gluten free yeast extract
  • 1 teaspoon Gluten Free Soy Sauce
  • 1/2 Red chilli, deseeded and finely chopped
  • 1 teaspoon Peeled and finely chopped fresh root ginger
  • 1/4 Small courgette, thinly sliced
  • 1 Small carrot, peeled, then peeled into thin ribbons
  • 25 gram Frozen petits pois, defrosted
  • 25 gram Cooked gammon, shredded
  • 25 gram Baby spinach leaves, roughly chopped
Nutrition
value
186
calories per serving
< 1 g Fat4 g Protein39 g Carbs5 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    39g
  • Fiber
    5g

MacroNutrients

  • Carbs
    39g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    2mg
  • Vitamin A
    2768mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know