Wonton Soup Recipe

Recipe By Lets Dish Recipes

This shortcut version of wonton soup uses frozen dumplings or wontons for a quick and easy asian-style meal that's ready in minutes

4.3
28 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Wonton Soup
plan
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ingredients serve

Ingredients for Wonton Soup Recipe

  • 1 cup Chicken
  • 0.17 tablespoon Soy sauce
  • 0.17 Clove garlic, minced
  • 0.17 teaspoon Freshly grated ginger
  • 0.17 cup Shredded carrots
  • 0.67 Green onions, thinly sliced
  • 3.33 Frozen pot stickers
  • 1/25 teaspoon Sesame oil
  • As required Salt and pepper, to taste
  • As required Chopped fresh cilantro, for garnish
Nutrition
value
268
calories per serving
6 g Fat35 g Protein13 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    35g
  • Carbs
    13g
  • Fiber
    2g

MacroNutrients

  • Carbs
    13g
  • Protein
    35g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    < 1mg
  • Vitamin A
    695mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    245mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Lets Dish Recipes