Vegetarian Tacos Recipe

Recipe By Chitra's Food Book

4.4
17 Rating -
Rate
Vegdiet
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
Vegetarian Tacos
plan
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ingredients serve

Ingredients for Vegetarian Tacos Recipe

  • 2-2.50 No.s Taco Shells
  • 1/2 cup Baked beans in tomato sauce
  • 1/4 teaspoon Red chilli sauce or green chilli sauce
  • 1.50 tablespoon Finely Chopped Onion
  • 1 tablespoon Finely chopped coriander leaves or spring onion
  • 1/4 teaspoon Pepper powder
  • As required Salt as needed
  • 0.13 cup Grated Cheese
  • As required Finely chopped cherry tomato as needed
  • 1 tablespoon Finely chopped onion + spring onion
Nutrition
value
181
calories per serving
7 g Fat8 g Protein21 g Carbs6 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    8g
  • Carbs
    21g
  • Fiber
    6g

MacroNutrients

  • Carbs
    21g
  • Protein
    8g
  • Fiber
    6g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    162mg
  • Iron
    2mg
  • Vitamin A
    178mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    163mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chitra's Food Book