Easy Vegetarian Pasta Bake With Tomatoes And Cream Sauce Recipe

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This easy pasta bake with fresh tomatoes, cream, and lots of cheese takes little time to prep and will surely delight your entire family.

4.3
17 Rating -
Rate
Vegdiet
57minstotal
15minsPrep
42minsCook
57m.total
15m.Prep
42m.Cook
Easy Vegetarian Pasta Bake With Tomatoes And Cream Sauce
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ingredients serve

Ingredients for Easy Vegetarian Pasta Bake With Tomatoes And Cream Sauce Recipe

  • 0.17 Box penne pasta
  • 1/25 cup Olive Oil, Divided
  • 1/2 Cloves Garlic, Minced
  • 0.67 Ripe tomatoes, chopped
  • 0.29 cup Shredded Mozzarella Cheese, Divided
  • 0.17 cup Heavy whipping cream
  • 1.17 ounce Tomato paste
  • 0.08 cup Sour cream
  • 0.17 Ripe tomato, sliced
  • 0.17 tablespoon Italian seasoning, or to taste
  • As required Salt and freshly ground pepper
Nutrition
value
365
calories per serving
31 g Fat11 g Protein11 g Carbs3 g FiberOther

Current Totals

  • Fat
    31g
  • Protein
    11g
  • Carbs
    11g
  • Fiber
    3g

MacroNutrients

  • Carbs
    11g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    31g

Vitamins & Minerals

  • Calcium
    262mg
  • Iron
    1mg
  • Vitamin A
    1537mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    73mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    43mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    1mg
  • Phosphorus
    201mg
  • Selenium
    10mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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