Vegetable-Beef Soup Recipe
Recipe By Betty Crocker
Theres no need to spend all day at the stove with this easy vegetable-beef soup. Made with onions, ground beef, frozen vegetables and tomato sauce, it tastes just like a slow-cooked soup but comes together in just 45 minutes. Serve up a steaming bowl of easy vegetable soup with ground beef whenever you find yourself craving a comforting, satisfying meal.
4.2
14 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Vegetable-Beef Soup Recipe
- 0.17 tablespoon Vegetable oil
- 0.17 pound Ground beef
- 0.17 cup Chopped onions
- 0.83 Cloves garlic, finely chopped
- 0.17 teaspoon Italian seasoning
- 0.08 teaspoon Pepper
- 1/2 cup Progressotm beef flavored broth
- 0.17 Bag frozen mixed vegetables
- 0.17 can Muir glentm organic diced tomatoes, undrained
- 0.17 can Tomato sauce
Nutrition
value
value
300
calories per serving
17 g Fat33 g Protein3 g Carbs1 g FiberOther
Current Totals
- Fat17g
- Protein33g
- Carbs3g
- Fiber1g
MacroNutrients
- Carbs3g
- Protein33g
- Fiber1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium32mg
- Iron2mg
- Vitamin A11mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium43mg
- Manganese2mg
- Phosphorus262mg
- Selenium23mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker