Polenta Recipe

Name: Polenta Recipe
Total time: 45 min
Yield: 4
Cuisine: Italian

Recipe By Minimalist Baker

How to make vegan polenta in 1 pot with 3 ingredients A creamy, comforting, versatile, and delicious side dish or base for veggies and more

4.8

22 Rating -

Rate

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Polenta Recipe

1 cup Water
0.19 teaspoon Sea salt
1/4 cup Corn polenta
1/2-3/4 tablespoon Vegan butter
As required Sauteed veggies
As required Roasted Garlic
As required Slow roasted tomatoes
As required Fresh basil or parsley
As required Vegan parmesan cheese

Nutrition
value

calories per serving

< 1 g Fat2 g Protein6 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
6g
Fiber
4g

MacroNutrients

Carbs
6g
Protein
2g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
44mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Minimalist Baker