Eggnog Recipe

Recipe By Minimalist Baker

Incredibly rich, creamy vegan eggnog that's easy to make and perfect for the holidays Naturally sweetened, 6 ingredients, 1 blender required

4.8
18 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Eggnog
plan
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ingredients serve

Ingredients for Eggnog Recipe

  • 0.27 cup Dairy free milk
  • 1.27 ounce 1 can full fat coconut milk
  • 0.36-0.55 tablespoon Maple syrup plus more to taste
  • 1/20 teaspoon Ground cinnamon plus more to taste
  • 1/50 teaspoon Ground nutmeg plus more to taste
  • 0.09 teaspoon Pure vanilla extract
  • 1/100 teaspoon Ground cardamom
  • 0.09 ounce Bourbon
  • As required Coconut whipped cream
Nutrition
value
250
calories per serving
20 g Fat4 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    4g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    < 1mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    101mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Minimalist Baker