Unstuffed Cabbage Rolls In A Skillet Recipe

Recipe By The Spruce Eats

Cabbage rolls are one of my all-time favorite comfort foods, and it was always a very special family meal when my mother served them. The most time-consuming prep steps are avoided with this easy skillet version of the dish. There's no need to fuss with whole cabbage leaves and the task of stuffing them. If you crave cabbage rolls but don't have the time, try this delicious skillet recipe. This dish has all the great flavor of stuffed cabbage rolls in one quick and easy skillet dinner. Add a tossed salad or coleslaw and crusty rolls or garlic bread to round out the meal.

4.4
14 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
Unstuffed Cabbage Rolls In A Skillet
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ingredients serve

Ingredients for Unstuffed Cabbage Rolls In A Skillet Recipe

  • 1/4-0.38 pound Lean Ground Beef
  • 1/4 Large Onion
  • 1/4 pound 1/2 medium head of cabbage, about
  • 1/4 can Stewed tomatoes
  • 1/4 can Diced Tomatoes
  • 1/4 can Tomato Sauce
  • 1/4 tablespoon Sugar
  • 3/4 tablespoon Cider vinegar
  • 0.19 cup Water
  • 0.19 cup Long grain white rice
Nutrition
value
500
calories per serving
23 g Fat37 g Protein36 g Carbs6 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    37g
  • Carbs
    36g
  • Fiber
    6g

MacroNutrients

  • Carbs
    36g
  • Protein
    37g
  • Fiber
    6g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    221mg
  • Iron
    9mg
  • Vitamin A
    377mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    56mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    133mg
  • Manganese
    2mg
  • Phosphorus
    418mg
  • Selenium
    21mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats