Tuna Melts Recipe
Recipe By The Spruce Eats
The tuna melts can be served as a snack, lunch, or family dinner with fries and pickles and extra sliced tomatoes or a tossed salad. And kids love them Tuna salad is mounded on sliced english muffins and then they're topped with sliced tomatoes and cheese. The cheese is melted under the broiler. For a quick and easy weeknight meal, try these tasty tuna melts.
4.5
14 Rating -
Rate
20minstotal
12minsPrep
8minsCook
20m.total
12m.Prep
8m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tuna Melts Recipe
- 1 English Muffins
- 1/4 can White tuna in water
- 0.06 cup Celery
- 1/2-1 tablespoon Green Onion
- 0.06 cup Mayonnaise
- dash Dash Salt
- dash Dash pepper
- 2 Thin slices tomato
- 2 Slices Cheddar Cheese
- 1/2 tablespoon Green Onion
Nutrition
value
value
64
calories per serving
1 g Fat3 g Protein9 g Carbs6 g FiberOther
Current Totals
- Fat1g
- Protein3g
- Carbs9g
- Fiber6g
MacroNutrients
- Carbs9g
- Protein3g
- Fiber6g
Fats
- Fat1g
Vitamins & Minerals
- Calcium39mg
- Iron2mg
- Vitamin A2842mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B970mcg
- Vitamin B120mcg
- Vitamin C87mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus65mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats