Tuna Lasagne Recipe
Recipe By Taste
This easy tuna lasagne with zucchini, capsicum and ricotta will become your budget family dinner of the season.
4.2
13 Rating -
Rate
1hr 20minstotal
25minsPrep
55minsCook
1hr 20m.total
25m.Prep
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tuna Lasagne Recipe
- 0.17 tablespoon Extra virgin olive oil
- 0.17 Brown onion, finely chopped
- 0.33 Zucchini, coarsely chopped
- 0.17 Red capsicum, deseeded, coarsely chopped
- 0.33 Garlic Cloves, Crushed
- 66.67 gram Can Diced Tomatoes
- 41.67 milliliter Passata
- 0.17 teaspoon Oregano
- pinch Sugar
- 70.83 gram Can tuna in oil, drained, flaked into large pieces
- 83.33 gram Smooth ricotta
- 0.17 Lemon, rind finely grated
- 0.17 Egg, lightly whisked
- 33.33 gram Grated three cheese blend
- 0.83-1 Fresh lasagne sheets
Nutrition
value
value
229
calories per serving
10 g Fat26 g Protein9 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein26g
- Carbs9g
- Fiber3g
MacroNutrients
- Carbs9g
- Protein26g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium227mg
- Iron3mg
- Vitamin A1004mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B648mg
- Vitamin B91055mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium71mg
- Manganese< 1mg
- Phosphorus361mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste