Toasted Coconut Pie Recipe

Recipe By My Food and Family

Make a scrumptious coconut pie with our easy toasted coconut pie recipe This coconut pie features a delicious layer of chocolate above the pie crust.

4.9
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4hr 20minstotal
4hr 20m.total
Toasted Coconut Pie
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ingredients serve

Ingredients for Toasted Coconut Pie Recipe

  • 1/4 ounce Baker's semi sweet chocolate, melted
  • 1/4 cup Thawed cool whip whipped topping, divided
  • 0.09 cup Baker's angel flake coconut, toasted, divided
  • 0.13 Ready to use graham cracker crumb crust
  • 0.13 Pkg. jell o coconut cream flavor instant pudding
Nutrition
value
90
calories per serving
8 g Fat< 1 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family