This Thai-style barbecue rub is a flavorful blend of spices and herbs that will add a delicious kick to your grilled meats. The combination of lemongrass, ginger, garlic, and chili flakes creates a tangy and aromatic rub that pairs perfectly with chicken, pork, or seafood. Simply rub it onto your meat before grilling and let the flavors infuse as it cooks. The result is a mouthwatering dish with a hint of Thai-inspired flavors that will impress your guests.