Weeknight Taco Soup Recipe

Recipe By Inspired Taste

Taco soup made with ground meat, veggies, beans, and a simple homemade taco seasoning. A healthy, hearty, and delicious soup made in one pot

4.8
10 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
 Weeknight Taco Soup
plan
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ingredients serve

Ingredients for Weeknight Taco Soup Recipe

  • 0.17 pound Lean ground meat like beef, turkey, chicken or pork
  • 0.17 teaspoon Olive oil
  • 0.17 cup Chopped Onion
  • 0.33 tablespoon Taco seasoning, see our recipe for homemade taco seasoning
  • 1/2 Cloves Garlic, Minced
  • 0.17 can Whole or diced tomatoes
  • 0.17 can Diced Green Chiles
  • 0.33 can Beans like black beans, pinto beans or kidney beans
  • 0.17 cup Frozen Corn
  • 1/2 cup Beef or chicken stock, see our homemade chicken stock
  • 0.33-1/2 tablespoon Chopped fresh dill, optional
  • As required Salt and cayenne pepper or hot sauce, to taste
Nutrition
value
312
calories per serving
18 g Fat31 g Protein8 g Carbs5 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    31g
  • Carbs
    8g
  • Fiber
    5g

MacroNutrients

  • Carbs
    8g
  • Protein
    31g
  • Fiber
    5g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    4mg
  • Vitamin A
    177mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    1mg
  • Phosphorus
    313mg
  • Selenium
    32mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Inspired Taste