Taco Casserole Recipe

Recipe By Southern Living

This hearty casserole will please everyone around the dinner table, especially if you serve the toppings on the side and let people help themselves. Fire-roasted tomatoes give the usual mix of ground beef and taco seasonings a big punch of flavor. Choose a hefty corn tortilla, such as la tortilla factory brand, which will retain its texture and not break down while baking.

4.2
14 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Taco Casserole
plan
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ingredients serve

Ingredients for Taco Casserole Recipe

  • 0.17 tablespoon Canola oil
  • 1/4 pound Ground Sirloin
  • 0.17 Medium size red onion, diced, divided
  • 0.17 can Diced fire roasted tomatoes
  • 0.17 can Pinto beans, drained and rinsed
  • 0.17 Pkg. taco seasoning
  • 1.50 Corn Tortillas
  • 2 ounce Cheddar Cheese, Shredded
  • 0.17 cup Shredded iceberg lettuce
Nutrition
value
246
calories per serving
12 g Fat20 g Protein11 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    20g
  • Carbs
    11g
  • Fiber
    3g

MacroNutrients

  • Carbs
    11g
  • Protein
    20g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    544mg
  • Iron
    1mg
  • Vitamin A
    579mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    349mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Southern Living