Stuffed Shells Recipe

Name: Stuffed Shells Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By Melissas Southern Style Kitchen

This easy cheese stuffed shells recipe is certain to become a family favorite. You can enjoy it as a main course or a side dish with your favorite italian inspired entrees.

23 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

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Ingredients for Stuffed Shells Recipe

2 Jumbo pasta shells
2.50 ounce 1 whole milk ricotta cheese
0.67 ounce 1 container chive and onion cream cheese softened
0.08 tablespoon Prepared basil pesto
0.17 teaspoon Dry italian seasoning
0.13 teaspoon Granulated garlic or garlic powder
0.08 teaspoon Salt
0.08 teaspoon Crushed red pepper flakes
0.17 Large eggs
1/4 tablespoon Chopped fresh italian parsley divided
1/4 cup Shredded mozzarella cheese divided
0.06 cup Grated parmesan cheese divided
0.33 cup Good quality marinara sauce i. e. bertolli four cheese

Nutrition
value

523

calories per serving

31 g Fat36 g Protein25 g Carbs< 1 g FiberOther

Current Totals

Fat
31g
Protein
36g
Carbs
25g
Fiber
< 1g

MacroNutrients

Carbs
25g
Protein
36g
Fiber
< 1g

Fats

Fat
31g

Vitamins & Minerals

Calcium
854mg
Iron
2mg
Vitamin A
74mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
157mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
625mg
Selenium
46mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Melissas Southern Style Kitchen