Stuffed Pork Loin Recipe

Recipe By The Spruce Eats

Seasoned stuffing mix and dried cranberries add flavor and texture to this simple boneless pork loin roast. The butterflied and stuffed pork loin is roasted to perfection in the oven. Slice the pork and serve it alongside baked or mashed potatoes and your family's favorite vegetable side dish. Steamed broccoli or green beans are excellent choices or serve it with glazed carrots or squash.

4.7
14 Rating -
Rate
Non Vegdiet
1hr 10minstotal
10minsPrep
1hr Cook
1hr 10m.total
10m.Prep
1hr Cook
Stuffed Pork Loin
plan
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ingredients serve

Ingredients for Stuffed Pork Loin Recipe

  • 1/4 Pork Loin Roast
  • dash Dash Salt
  • dash Dash pepper
  • 1/4 Package seasoned stuffing mix
  • 3/4 tablespoon Melted butter
  • 0.31 cup Chicken Broth
  • 1/4 cup Dried cranberries
Nutrition
value
84
calories per serving
2 g Fat11 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    11g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    15mg
  • Manganese
    < 1mg
  • Phosphorus
    73mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats