Pork And Vegetable Stir-Fry Recipe

Recipe By Kitchen Nine

4.8
15 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Pork And Vegetable Stir-Fry
plan
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ingredients serve

Ingredients for Pork And Vegetable Stir-Fry Recipe

  • 150 gram Pork stir fry strips
  • 100 gram Stir fry vegetable mix, bag
  • 0.06 cup Hoisin Sauce
  • 0.19 cup Reduced salt soy sauce
Nutrition
value
218
calories per serving
12 g Fat23 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    23g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    3mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    191mg
  • Selenium
    48mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine