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Recipes
Stir Fried Rice Recipe
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Ingredients
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Nutrition
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Stir Fried Rice Recipe
Recipe By
Honest Cooking
Nothing to beat a quickie bowl of stir-fried rice on a lazy sunday.
4.3
22 Rating -
Rate
Veg
diet
25mins
total
15mins
Prep
10mins
Cook
25m.
total
15m.
Prep
10m.
Cook
plan
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ingredients
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serve
1
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Ingredients for Stir Fried Rice Recipe
1 cup
Cooked Rice
0.67
Onion -large - sliced
2.33-2.67
Garlic -pods - chopped
piece
Ginger - a small- grated
0.33
Carrot -large - julienne
0.33
Bell pepper -- julienne
As required
Beans - few - diced diagonally
As required
Mint leaves - a few
50 gram
Cottage cheese - - cubed meduium
0.33-0.67 tablespoon
Soya sauce
0.33-0.67 tablespoon
Chilli sauce
As required
Coriander leaves -for garnish
Nutrition
value
934
calories
per serving
13 g Fat
30 g Protein
170 g Carbs
15 g Fiber
Other
Current Totals
Fat
13g
Protein
30g
Carbs
170g
Fiber
15g
MacroNutrients
Carbs
170g
Protein
30g
Fiber
15g
Fats
Fat
13g
Vitamins & Minerals
Calcium
336mg
Iron
14mg
Vitamin A
1561mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
163mcg
Vitamin B12
0mcg
Vitamin C
96mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
241mg
Manganese
2mg
Phosphorus
561mg
Selenium
18mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Honest Cooking