Sticky Buns With Bacon Recipe

Recipe By Just A Taste

Make the most of store-bought puff pastry with a recipe for quick and easy sticky buns studded with chopped pecans and bacon.

4.6
21 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
Sticky Buns With Bacon
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ingredients serve

Ingredients for Sticky Buns With Bacon Recipe

  • 1/50 inch 5 slices thick cut bacon, cut into
  • 1 tablespoon Unsalted Butter, At Room Temperature
  • 0.03 cup Light brown sugar, lightly packed
  • 1/25 cup Pecans, roughly chopped
  • 0.08 Package frozen puff pastry, defrosted
  • 0.17 tablespoon Unsalted butter melted and cooled
  • 0.06 cup Light brown sugar, lightly packed
  • 1/4 teaspoon Cinnamon
Nutrition
value
183
calories per serving
9 g Fat6 g Protein20 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    6g
  • Carbs
    20g
  • Fiber
    2g

MacroNutrients

  • Carbs
    20g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    < 1mg
  • Vitamin A
    200mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    186mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    159mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Just A Taste