Spanish Paella Recipe
Recipe By Eazy Peazy Mealz
4.7
10 Rating -
Rate
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spanish Paella Recipe
- 1/2 tablespoon Olive oil
- 0.17 Large Yellow Onion Chopped
- 1.33 ounce Rice 1 package) i used "vigos" saffron spanish rice, which has some seasoning in the package, but any kind works
- 0.33 tablespoon Garlic Cloves Minced
- 1/25 cup Water
- 1/2 pinch Saffron threads large pinches of spanish saffron soaked in 1 cup water
- 4.33 ounce Seafood stock can replace with chicken stock if you can't find seafood stock
- 0.17 teaspoon Paprika
- 0.08 teaspoon Cayenne pepper
- As required Salt And Pepper To Taste
- 0.17 cup Grape tomatoes cut in 1/2
- 0.08 pound Fresh green beans ends snipped, and cut in 1/2
- 0.08 pound Smoked sausage kielbasa
- 0.17 pound Large prawns or large shrimp peeled and deveined
- 1/25 cup Chopped Fresh Parsley
Nutrition
value
value
697
calories per serving
39 g Fat44 g Protein43 g Carbs5 g FiberOther
Current Totals
- Fat39g
- Protein44g
- Carbs43g
- Fiber5g
MacroNutrients
- Carbs43g
- Protein44g
- Fiber5g
Fats
- Fat39g
Vitamins & Minerals
- Calcium135mg
- Iron6mg
- Vitamin A633mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B121mcg
- Vitamin C24mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium122mg
- Manganese3mg
- Phosphorus474mg
- Selenium57mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Eazy Peazy Mealz