Slow Cooker Smoked Brisket Recipe
Recipe By Chew Out Loud
This slow cooker smoked brisket delivers a big smoky flavor, without using a smoker or wood chips. tender, juicy, and easy.
3.7
29 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10minsCook
10m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Slow Cooker Smoked Brisket Recipe
- 1/2 pound Fresh, unseasoned beef brisket
- 1/2 Fresh garlic cloves, minced
- 1/4 Tb freshly ground black pepper
- 1/4 Tb onion powder
- 1/4 Tb good quality liquid smoke
- As required Kosher salt to taste
- As required Optional:freshly chopped parsley for garnish
Nutrition
value
value
495
calories per serving
33 g Fat48 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat33g
- Protein48g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein48g
- Fiber2g
Fats
- Fat33g
Vitamins & Minerals
- Calcium35mg
- Iron6mg
- Vitamin A262mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium80mg
- Manganese1mg
- Phosphorus468mg
- Selenium28mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chew Out Loud