Slow Cooker Smoked Brisket Recipe

Recipe By Chew Out Loud

This slow cooker smoked brisket delivers a big smoky flavor, without using a smoker or wood chips. tender, juicy, and easy.

3.7
29 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10minsCook
10m.total
10m.Prep
10m.Cook
Slow Cooker Smoked Brisket
plan
Bookmark

ingredients serve

Ingredients for Slow Cooker Smoked Brisket Recipe

  • 1/2 pound Fresh, unseasoned beef brisket
  • 1/2 Fresh garlic cloves, minced
  • 1/4 Tb freshly ground black pepper
  • 1/4 Tb onion powder
  • 1/4 Tb good quality liquid smoke
  • As required Kosher salt to taste
  • As required Optional:freshly chopped parsley for garnish
Nutrition
value
495
calories per serving
33 g Fat48 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    48g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    48g
  • Fiber
    2g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    6mg
  • Vitamin A
    262mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    1mg
  • Phosphorus
    468mg
  • Selenium
    28mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Chew Out Loud