Easy Slow-Cooker Pot Roast Recipe

Recipe By Taste Of Home

I love this easy pot roast Crock-Pot recipe for a couple of reasons. First, it's delicious. Second, it's easy! I can't describe the feeling of walking into my house after work and smelling this dish that's been simmering in the slow cooker all day. There's nothing better. James Schend, Taste of Home Deputy Editor.

3.6
29 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Easy Slow-Cooker Pot Roast
plan
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ingredients serve

Ingredients for Easy Slow-Cooker Pot Roast Recipe

  • 1/10 Boneless beef rump or chuck roast
  • 1/10 tablespoon Canola oil
  • 0.60 Medium carrots, cut into thirds
  • 0.60 Medium potatoes, peeled and quartered
  • 1/10 Large onion, quartered
  • 0.30 teaspoon Montreal Steak Seasoning
  • 1/10 Carton beef broth
  • 0.30 tablespoon Cornstarch
  • 0.30 tablespoon Water
Nutrition
value
103
calories per serving
2 g Fat2 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    1mg
  • Vitamin A
    1370mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home