Slow-Cooker Chicken Tikka Masala Recipe

Recipe By Taste

Create beautiful meals with no fuss. This slow-cooked chicken curry is super easy to prepare.

4.5
10 Rating -
Rate
Non Vegdiet
3hr 40minstotal
10minsPrep
3hr 30minsCook
3hr 40m.total
10m.Prep
3hr 30m.Cook
Slow-Cooker Chicken Tikka Masala
plan
Bookmark

ingredients serve

Ingredients for Slow-Cooker Chicken Tikka Masala Recipe

  • 0.17 kilogram Lilydale free range chicken thigh, cut into large pieces
  • 66.67 gram 2 x cans crushed tomatoes
  • 0.33 Large brown onions, thinly sliced
  • 0.11 cup Tikka masala curry paste
  • 1/25 cup Thickened cream
  • 0.17 cup Coarsely chopped fresh coriander
  • As required Steamed basmati rice, to serve
Nutrition
value
382
calories per serving
24 g Fat33 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    33g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    33g
  • Fiber
    3g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    4mg
  • Vitamin A
    1556mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    30mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    72mg
  • Manganese
    < 1mg
  • Phosphorus
    358mg
  • Selenium
    32mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste