Make this easy slow-cooker beef stew and come home to the savory aroma of a ready-to-eat dish. Our easy slow-cooker beef stew is sure to become your new favorite go-to recipe.
1/25 cup Kraft italian vinaigrette dressing made with extra virgin olive oil
1/25 cup Kraft original barbecue sauce
0.17 teaspoon Dried Oregano Leaves
0.17-1/25 inch 1 lb. beef stew meat, cut into
0.17 pound Small red potatoes, cut into bite size pieces
0.17 inch 4 large carrots, cut into thick slices
0.17 piece Large onion, cut into bite size
0.17 inch 2 slices oscar mayer bacon, cut into
1/2 tablespoon Flour
Nutrition value
193
calories per serving
12 g Fat3 g Protein17 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
3g
Carbs
17g
Fiber
3g
MacroNutrients
Carbs
17g
Protein
3g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
65mg
Iron
2mg
Vitamin A
335mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
75mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment