Slow-Cooker Beef Stew Recipe

Recipe By My Food and Family

Make this easy slow-cooker beef stew and come home to the savory aroma of a ready-to-eat dish. Our easy slow-cooker beef stew is sure to become your new favorite go-to recipe.

4.9
14 Rating -
Rate
Non Vegdiet
8hr 35minstotal
8hr 35m.total
Slow-Cooker Beef Stew
plan
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ingredients serve

Ingredients for Slow-Cooker Beef Stew Recipe

  • 0.17 cup Fat free reduced sodium beef broth
  • 1/25 cup Kraft italian vinaigrette dressing made with extra virgin olive oil
  • 1/25 cup Kraft original barbecue sauce
  • 0.17 teaspoon Dried Oregano Leaves
  • 0.17-1/25 inch 1 lb. beef stew meat, cut into
  • 0.17 pound Small red potatoes, cut into bite size pieces
  • 0.17 inch 4 large carrots, cut into thick slices
  • 0.17 piece Large onion, cut into bite size
  • 0.17 inch 2 slices oscar mayer bacon, cut into
  • 1/2 tablespoon Flour
Nutrition
value
193
calories per serving
12 g Fat3 g Protein17 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    3g
  • Carbs
    17g
  • Fiber
    3g

MacroNutrients

  • Carbs
    17g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    2mg
  • Vitamin A
    335mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family