Add to Community
X
Add to Community
  • about
  • Ingredients
  • Directions
  • Nutrition
plan
Bookmark

Easy Sauerbraten Recipe

Recipe By Taste Of Home

This easy sauerbraten recipe is a tasty example of traditional German fare. Its definitive pickled tang is pleasing and sure to delight German food lovers. —Patricia Rutherford, Winchester, Illinois.

4.3
21 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Easy Sauerbraten
plan
Bookmark

ingredients serve

serve1
Add to Shopping List

Ingredients for Easy Sauerbraten Recipe

  • 0.40 cup Water
  • 1/5 cup Red wine vinegar
  • 1.20 Whole cloves
  • 1/5 Bay leaves
  • 0.30 teaspoon Salt
  • 0.30 teaspoon Brown sugar
  • 1/10 Boneless beef chuck roast or rump roast
  • 0.03 cup All purpose flour
  • 1/5 tablespoon Canola oil
  • 1/10 Large onion, cut into wedges
  • 1/2 inch Medium carrots, cut into 1 1/2 pieces
  • 1/5 inch Celery ribs, cut into 1 1/2 pieces
Nutrition
value
74
calories per serving
3 g Fat< 1 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    4g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    1mg
  • Vitamin A
    298mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    5mg
  • Phosphorus
    22mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home