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Recipes
Roasted Fruit Recipe
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Ingredients
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Nutrition
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Roasted Fruit Recipe
Recipe By
She Wears Many Hats
A simple and delicious way to prepare fresh fruit for serving as dessert or snack.
3.6
23 Rating -
Rate
Veg
diet
30mins
total
5mins
Prep
25mins
Cook
30m.
total
5m.
Prep
25m.
Cook
plan
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ingredients
serve
serve
1
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Ingredients for Roasted Fruit Recipe
1
Peaches, peeled and sliced
0.38 cup
Fresh blueberries
0.03 teaspoon
Ground cinnamon
3/4 tablespoon
Brown sugar
Nutrition
value
179
calories
per serving
3 g Fat
< 1 g Protein
36 g Carbs
3 g Fiber
Other
Current Totals
Fat
3g
Protein
< 1g
Carbs
36g
Fiber
3g
MacroNutrients
Carbs
36g
Protein
< 1g
Fiber
3g
Fats
Fat
3g
Vitamins & Minerals
Calcium
12mg
Iron
< 1mg
Vitamin A
52mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
73mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
36mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
She Wears Many Hats