Refried Beans Recipe

Recipe By Melissas Southern Style Kitchen

These easy refried beans are no stranger to anyone who loves mexican or tex-mex food. The creamy texture of the smashed pinto beans along with the down home flavor puts it at the top of my list of favorite fiesta sides to make.

4.9
13 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Refried Beans
plan
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ingredients serve

Ingredients for Refried Beans Recipe

  • 0.13 Small sweet onion minced
  • 0.38 tablespoon Butter
  • 1/4 tablespoon Bacon drippings
  • 2 ounce 3 cans plain pinto beans
  • 0.03 cup Medium heat taco sauce
  • 0.13 tablespoon Dark chili powder
  • 1/4 teaspoon Ground cumin
  • 0.13 teaspoon Garlic salt additional to taste
  • 0.03 teaspoon Lemon pepper
  • 0.13 cup Shredded monterey jack cheese divided
Nutrition
value
82
calories per serving
< 1 g Fat5 g Protein13 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    13g
  • Fiber
    6g

MacroNutrients

  • Carbs
    13g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    1mg
  • Vitamin A
    135mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    77mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Melissas Southern Style Kitchen