Red Enchilada Sauce Recipe

Name: Red Enchilada Sauce Recipe
Total time: 20 min
Yield: 8
Cuisine: Mexican

Recipe By Love From The Oven

It's easier than you think to get the rich flavor and thick texture of restaurant style red enchilada sauce, at home this quick recipe will be a favorite.

3.7

20 Rating -

Rate

Non Vegdiet

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Red Enchilada Sauce Recipe

1/4 tablespoon Oil vegetable or canola
0.38 tablespoon All purpose flour
1/2 tablespoon Red chili powder gebhardt brand recommended
0.13 cup Chicken stock or broth
0.13 cup Water
0.13 teaspoon Garlic powder
0.13 teaspoon Salt

Nutrition
value

calories per serving

4 g Fat5 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
5g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
5g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
9mg
Iron
< 1mg
Vitamin A
107mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
5mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
44mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Love From The Oven