And Quick Aloo Ki Sabzi Indian Potato Stir Recipe

Recipe By Honest Cooking

For this dish you don’t need too many ingredients, and you can probably find all of them easily in your own pantry.

4.7
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Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
And Quick Aloo Ki Sabzi Indian Potato Stir
plan
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ingredients serve

Ingredients for And Quick Aloo Ki Sabzi Indian Potato Stir Recipe

  • 2 Aloo-medium size
  • 0.13 teaspoon Mustard seeds
  • 2.50-3 Curry leaves
  • As required Salt
  • 0.13 teaspoon Turmeric powder
  • 0.13 teaspoon Red chili powder
  • 0.13 teaspoon Garam Masala
  • 1/2-1 Dry red chili
  • 1/2 Green chili -slit into 0.5
  • 1/2 tablespoon Oil
Nutrition
value
79
calories per serving
7 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    116mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking