Potato And Tuna Nicoise Recipe
Recipe By Honest Cooking
4.2
23 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Potato And Tuna Nicoise Recipe
- 2 tablespoon Extra Virgin Olive Oil Divided
- 1/4 teaspoon Herbs de provence
- 1/4 pound 8 ounces fingerling potatoes, halved or quartered depending on size
- 2 ounce Green Beans Trimmed
- 1/4 cup Cherry tomatoes
- 0.08 cup Nicoise or kalamata olives
- 1/4 pound Ahi Tuna Steaks
- 1/2 tablespoon White balsamic vinegar
- 1/2 teaspoon Fresh lemon juice
- 1/4 teaspoon Dijon mustard
- 1/4 teaspoon Maple syrup
- 1 Large eggs
- As required Salt and pepper
Nutrition
value
value
650
calories per serving
46 g Fat36 g Protein23 g Carbs2 g FiberOther
Current Totals
- Fat46g
- Protein36g
- Carbs23g
- Fiber2g
MacroNutrients
- Carbs23g
- Protein36g
- Fiber2g
Fats
- Fat46g
Vitamins & Minerals
- Calcium51mg
- Iron4mg
- Vitamin A40mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B678mg
- Vitamin B91602mcg
- Vitamin B12< 1mcg
- Vitamin C35mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium74mg
- Manganese< 1mg
- Phosphorus472mg
- Selenium45mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking