Pico De Gallo Recipe
Recipe By Life's Ambrosia
A quick and easy classic salsa Pico de gallo is perfect for dipping chips, and is a favorite taco topping. This flavorful recipe has just a handful of ingredients. Whenever we have taco night, which is basically every tuesday, aside from seasoned taco meat and easy guacamole.
4.9
18 Rating -
Rate
Vegdiet
5minstotal
5minsPrep
5m.total
5m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pico De Gallo Recipe
- 3/4-1 Roma tomatoes, seeded and diced
- 0.06 cup Minced white or yellow onion
- 1/2 Cloves Garlic, Minced
- 1/4 Jalapeno or serrano chili pepper, seeds removed if desired
- 1/4 teaspoon Fresh lime juice
- 0.13 teaspoon Kosher salt, plus more as desired
Nutrition
value
value
31
calories per serving
< 1 g Fat1 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein1g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium25mg
- Iron< 1mg
- Vitamin A1239mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C39mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese1mg
- Phosphorus28mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia