Philly Cheesesteak Party Sub Recipe

Recipe By Betty Crocker

For party time or a weeknight meal, this ground beef spin on the famous cheese steak sandwich is a winning way to feed a crowd fast.

5
21 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Philly Cheesesteak Party Sub
plan
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ingredients serve

Ingredients for Philly Cheesesteak Party Sub Recipe

  • 1/25 cup Butter
  • 0.17 Medium yellow bell pepper, thinly sliced
  • 0.17 Medium red bell pepper, thinly sliced
  • 0.17 Yellow onion, thinly sliced
  • 0.08 teaspoon Salt
  • 0.17 pound Lean ground beef
  • 0.33 teaspoon Montreal steak grill seasoning
  • 0.33 teaspoon Worcestershire sauce
  • 0.08 cup Muir glentm organic tomato sauce
  • 0.17 Loaf french bread
  • 1 Slices provolone cheese
Nutrition
value
181
calories per serving
11 g Fat17 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    17g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    3mg
  • Vitamin A
    448mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    72mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    180mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker