Easy Pepper Steak Recipe

Recipe By Taste Of Home

We live on the eastern edge of the Sand Hills here in Nebraska, where most folks are ranchers. This popular pepper steak recipe is tasty as well as colorful. —Carolyn Butterfield, Atkinson, Nebraska.

4.5
23 Rating -
Rate
Non Vegdiet
5minstotal
10minsPrep
55minsCook
5m.total
10m.Prep
55m.Cook
Easy Pepper Steak
plan
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ingredients serve

Ingredients for Easy Pepper Steak Recipe

  • 1/4 pound Beef top round steak, cut into 1/4 inch x 2 inch strips
  • 1/4 tablespoon Paprika
  • 1/2 tablespoon Butter
  • 1/4 can Beef broth
  • 1/2 Garlic Cloves, Minced
  • 1/2 Medium green peppers, cut into strips
  • 1/4 cup Thinly sliced onion
  • 1/2 tablespoon Cornstarch
  • 1/2 tablespoon Reduced Sodium Soy Sauce
  • 0.08 cup Cold water
  • 1/2 Fresh tomatoes, peeled and cut into wedges
  • As required Cooked Rice
Nutrition
value
263
calories per serving
7 g Fat34 g Protein12 g Carbs6 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    34g
  • Carbs
    12g
  • Fiber
    6g

MacroNutrients

  • Carbs
    12g
  • Protein
    34g
  • Fiber
    6g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    6mg
  • Vitamin A
    1026mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    33mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    1mg
  • Phosphorus
    332mg
  • Selenium
    50mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home