Peasy Carbonara is a quick and easy twist on the classic Italian pasta dish. This creamy and flavorful recipe combines crispy bacon, garlic, eggs, and Parmesan cheese to create a rich and satisfying sauce. Tossed with al dente spaghetti, this dish is perfect for a weeknight dinner or a special occasion. The addition of peas adds a pop of color and freshness to the dish, making it a complete meal in itself.