Pasta Salad Recipe

Recipe By Food & Wine

Learn how to make Easy Pasta Salad

4.1
26 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Pasta Salad
plan
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ingredients serve

Ingredients for Pasta Salad Recipe

  • 0.06 cup Fresh lemon juice
  • 1/4 tablespoon Dijon mustard
  • 1/4 Clove Garlic
  • 0.06 cup Vegetable oil
  • 0.06 cup Extra virgin olive oil
  • As required Kosher salt
  • As required Pepper
  • 0.13 pound Penne
  • 3/4 Celery ribs
  • 0.13 cup Parsley
  • 0.13 cup Kalamata Olives
Nutrition
value
317
calories per serving
32 g Fat2 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    2mg
  • Vitamin A
    981mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    45mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine