Pasta With Chicken And Chorizo Meatballs Recipe

Recipe By Slurrp

This Pasta with Chicken and Chorizo Meatballs recipe is a delicious and hearty dish that combines the flavors of chicken, chorizo, and pasta. The meatballs are made with a mixture of ground chicken, chorizo, breadcrumbs, and spices, giving them a rich and smoky flavor. The pasta is cooked until al dente and then tossed with a flavorful tomato sauce. The meatballs are added to the sauce and simmered until cooked through. Serve this dish with a sprinkle of Parmesan cheese and fresh basil for a satisfying meal.

4.4
24 Rating -
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Non Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Pasta With Chicken And Chorizo Meatballs
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Ingredients for Pasta With Chicken And Chorizo Meatballs Recipe

  • 0.17 pound Ground Chicken
  • 0.08 pound Chorizo, Casing Removed
  • 0.08 cup Breadcrumbs
  • 0.17 Egg
  • 0.33 cloves Cloves Garlic, Minced
  • 0.17 teaspoon Paprika
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Black Pepper
  • 0.33 tablespoon Olive Oil
  • 0.17 Small Onion, Diced
  • 0.33 cloves Cloves Garlic, Minced
  • 0.17 can Crushed Tomatoes
  • 0.33 tablespoon Tomato Paste
  • 0.17 teaspoon Dried Basil
  • 0.17 teaspoon Dried Oregano
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Black Pepper
  • 1.33 ounce Pasta
  • as required Grated Parmesan Cheese, For Serving
  • as needed Fresh Basil, For Garnish

Directions: Pasta With Chicken And Chorizo Meatballs Recipe

Cooking Directions

  • STEP 1.In a large bowl, combine ground chicken, chorizo, breadcrumbs, egg, garlic, paprika, salt, and pepper. Mix well until all ingredients are evenly incorporated.
  • STEP 2.Shape the mixture into small meatballs, about 1 inch in diameter.
  • STEP 3.Heat olive oil in a large skillet over medium heat. Add the meatballs and cook until browned on all sides, about 5 minutes.
  • STEP 4.Remove the meatballs from the skillet and set aside.
  • STEP 5.In the same skillet, add diced onion and minced garlic. Cook until softened and fragrant, about 2 minutes.
  • STEP 6.Add crushed tomatoes, tomato paste, dried basil, dried oregano, salt, and pepper to the skillet. Stir well to combine.
  • STEP 7.Bring the sauce to a simmer and cook for 10 minutes, stirring occasionally.
  • STEP 8.Return the meatballs to the skillet and simmer for an additional 10 minutes, or until the meatballs are cooked through.
  • STEP 9.Meanwhile, cook the pasta according to package instructions until al dente. Drain and set aside.
  • STEP 10.Serve the pasta topped with the meatballs and sauce. Garnish with grated Parmesan cheese and fresh basil, if desired.

Cooking Tips

  • To make the meatballs easier to shape, wet your hands with water before rolling the mixture into balls.
  • If you prefer a spicier dish, use spicy chorizo instead of regular chorizo.
  • Feel free to add some vegetables to the sauce, such as diced bell peppers or zucchini, for extra flavor and nutrition.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the pasta and meatballs in a skillet over medium heat until warmed through.
  • This dish is delicious on its own, but you can also serve it with a side salad or garlic bread for a complete meal.
Nutrition
value
405
calories per serving
16 g Fat29 g Protein68 g Carbs8 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    29g
  • Carbs
    68g
  • Fiber
    8g

MacroNutrients

  • Carbs
    68g
  • Protein
    29g
  • Fiber
    8g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    126mg
  • Iron
    5mg
  • Vitamin A
    1947mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    138mg
  • Manganese
    2mg
  • Phosphorus
    365mg
  • Selenium
    18mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp