Oven roasted chicken with bacon is loaded with flavor from wine and shallots and is super easy to make made with just a few ingredients, there you have the perfect weeknight meal
Ingredients for Baked Chicken Thighs with Pan Sauce Recipe
1 tablespoon Olive oil
3/4 pound Chicken
2.50 Slices bacon
2 Shallots sliced
1/2 tablespoon Butter
1/2 tablespoon Flour
0.38 cup Sodium free chicken broth
0.13 cup Dry white wine
1 teaspoon Italian seasoning
0.13 teaspoon Red pepper flakes
1/4 teaspoon Paprika
1/2 teaspoon Salt
Nutrition value
840
calories per serving
62 g Fat62 g Protein3 g Carbs< 1 g FiberOther
Current Totals
Fat
62g
Protein
62g
Carbs
3g
Fiber
< 1g
MacroNutrients
Carbs
3g
Protein
62g
Fiber
< 1g
Fats
Fat
62g
Vitamins & Minerals
Calcium
75mg
Iron
4mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
19mg
Vitamin B6
1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
84mg
Manganese
< 1mg
Phosphorus
649mg
Selenium
65mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment