One Pan Creamy Chicken and Mushroom Rice Bake Recipe

Recipe By The Busy Baker

This easy one pan creamy chicken and mushroom rice bake is an easy weeknight meal with crispy chicken, creamy rice, mushrooms & parmesan

4.4
16 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
One Pan Creamy Chicken and Mushroom Rice Bake
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ingredients serve

Ingredients for One Pan Creamy Chicken and Mushroom Rice Bake Recipe

  • 0.17 tablespoon Olive oil
  • 1 Bone in skin on chicken thighs
  • pinch A few pinches each of salt and pepper
  • 0.17 tablespoon Olive oil
  • 0.33 Medium onions diced
  • 0.67 Cloves garlic minced
  • 0.33 cup Fresh mushrooms sliced
  • 0.08 teaspoon Dried thyme
  • 1/25 teaspoon Dried oregano
  • 0.21 cup Long grain white rice
  • 0.08 cup Grated parmesan cheese
  • 1/2 cup Low sodium chicken stock
  • 0.17 cup 1/2 and 1/2 cream
  • As required Fresh parsley and shaved parmesan for serving
Nutrition
value
420
calories per serving
17 g Fat23 g Protein44 g Carbs3 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    23g
  • Carbs
    44g
  • Fiber
    3g

MacroNutrients

  • Carbs
    44g
  • Protein
    23g
  • Fiber
    3g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    151mg
  • Iron
    4mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    2mg
  • Phosphorus
    313mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Busy Baker