Easy Moong Dal Chutney Recipe

Recipe By Bawarchi

Easy Moong dal chutney is a delicious Indian recipe served as a Pickles-Chutneys.

3.9
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15minstotal
15m.total
Easy Moong Dal Chutney
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ingredients serve

Ingredients for Easy Moong Dal Chutney Recipe

  • 1/4 cup moong dal, soaked for 1 hour
  • As required For the seasoning
  • 1/4 tablespoon Oil
  • 0.13 tablespoon Mustard seeds
  • 0.13 tablespoon Cumin seeds
  • 1.75-2 Red chillies
  • 0.13 teaspoon Asafoetida
  • 1/2 inch Tamarind
  • As required A few coriander leaves
  • As required Salt
Nutrition
value
205
calories per serving
4 g Fat13 g Protein28 g Carbs6 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    13g
  • Carbs
    28g
  • Fiber
    6g

MacroNutrients

  • Carbs
    28g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    3mg
  • Vitamin A
    118mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    < 1mg
  • Phosphorus
    222mg
  • Selenium
    26mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi