Easy Mexican Tortilla Soup Recipe

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Enjoy this traditional mexican tortilla soup with queso fresco to soften the flavors of tomatoes, oregano, mint, and smoky pasilla chiles

3.8
20 Rating -
Rate
Non Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Easy Mexican Tortilla Soup
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ingredients serve

Ingredients for Easy Mexican Tortilla Soup Recipe

  • 1 Corn Tortillas
  • 0.38 tablespoon Avocado oil, divided
  • 0.13 Small onion, finely chopped
  • 0.38 Pasilla chiles - seeded, deveined, and cut into strips
  • 0.13 Small small onion, finely chopped
  • 1/2 Tomatoes, seeded and diced
  • 1/4 sprig Fresh mint
  • 0.13 sprig Fresh Oregano
  • 1/4 quart Chicken Broth
  • 1/4 teaspoon Chicken Bouillon Granules
  • 1/4 Avocados, diced
Nutrition
value
36
calories per serving
1 g Fat2 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    1mg
  • Vitamin A
    930mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    29mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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