Mexican Sope With Chorizo And Potatoes Recipe

Recipe By Authentic Mexican Recipes and More At My Latina Table

This sope recipe with chorizo and potatoes is easy to make and is perfect for anyone that loves mexican food.

3.9
29 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Mexican Sope With Chorizo And Potatoes
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ingredients serve

Ingredients for Mexican Sope With Chorizo And Potatoes Recipe

  • 1 Tortillas for sopes store bought or homemade
  • 0.06 pound Mexican chorizo
  • 0.03 Onion finely chopped
  • 1/4 piece Russet potatoes chopped into small and boiled
  • 1/4 cup Refried beans
  • 1/4 cup Salsa verde
  • 0.13 cup Mexican crema
  • 0.13 cup Queso fresco can substitute with mozzarella if desired
  • 0.13 Avocado cubed
  • 0.13 bunch Cilantro chopped
  • 0.03 cup Vegetable oil
Nutrition
value
134
calories per serving
9 g Fat3 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    2mg
  • Vitamin A
    1223mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Authentic Mexican Recipes and More At My Latina Table