Easy Mexican Chicken Casserole Recipe

Recipe By Life Love And Sugar

This mexican chicken casserole uses rotisserie chicken and is super easy to make Combine penne pasta with corn, black beans, cheese and more and youve got yourself a quick dinner perfect for any night

4.8
14 Rating -
Rate
Non Vegdiet
55minstotal
35minsPrep
20minsCook
55m.total
35m.Prep
20m.Cook
Easy Mexican Chicken Casserole
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ingredients serve

Ingredients for Easy Mexican Chicken Casserole Recipe

  • 0.08 pound dry penne pasta, cooked al dente
  • 1/4 cup Salsa
  • 0.17 cup Sour cream
  • 0.33 teaspoon Cumin
  • 0.17 teaspoon Garlic powder
  • 0.17 teaspoon Onion powder
  • 0.33 tablespoon Diced Jalapenos
  • 0.17 can Yellow corn, drained
  • 0.17 can Black Beans, Drained And Rinsed
  • 0.33 cup Shredded Chicken
  • 0.33 cup Shredded Mexican Blend Cheese, Divided
  • As required Cilantro
  • As required Green Onions, Diced
  • As required Tomato, Diced
  • As required Avocado, Sliced
Nutrition
value
211
calories per serving
8 g Fat15 g Protein32 g Carbs2 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    15g
  • Carbs
    32g
  • Fiber
    2g

MacroNutrients

  • Carbs
    32g
  • Protein
    15g
  • Fiber
    2g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    171mg
  • Selenium
    9mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Life Love And Sugar