Make A Simple Meat Pie Recipe
Recipe By The Spruce Eats
This meat pie recipe is a good way to use leftover roast beef, beef brisket, beef stew meat, pot roast or taco meat. Don't have leftovers? You can make this pie with pre-cooked refrigerated beef tips or frozen beef or pork.
4.4
17 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Make A Simple Meat Pie Recipe
- 1/4 Refrigerated pie crust
- 1/4 tablespoon Canola oil
- 0.13 cup Diced Onion
- 0.38 cup Frozen hash brown potatoes
- 0.19 cup Frozen Peas And Carrots
- 1/2 tablespoon Worcestershire sauce
- 1/2 tablespoon Ketchup
- 1/4 cup Leftover cooked roast beef, brisket, pot roast or beef taco meat
- As required Kosher salt, to taste
- As required Black pepper, freshly ground, to taste
Nutrition
value
value
166
calories per serving
8 g Fat11 g Protein11 g Carbs4 g FiberOther
Current Totals
- Fat8g
- Protein11g
- Carbs11g
- Fiber4g
MacroNutrients
- Carbs11g
- Protein11g
- Fiber4g
Fats
- Fat8g
Vitamins & Minerals
- Calcium21mg
- Iron2mg
- Vitamin A165mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium45mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium6mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats