Easy Marinated Veggie Salad Recipe

Recipe By Taste Of Home

From Weldon, California, Juleen Edwards notes, “My husband doesn’t normally like peas, but he loves this colorful, crunchy salad coated in vinaigrette. ”.

4.5
26 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Easy Marinated Veggie Salad
plan
Bookmark

ingredients serve

Ingredients for Easy Marinated Veggie Salad Recipe

  • 0.33 cup Frozen french style green beans, thawed
  • 1/4 cup Frozen peas, thawed
  • 0.17 cup Chopped Celery
  • 0.13 cup Chopped Green Pepper
  • 0.13 cup Chopped Green Onions
  • 1/2 Jar diced pimientos, drained
  • As required Dressing
  • 1 tablespoon Sugar
  • 1/2 tablespoon Canola oil
  • 1/2 tablespoon Cider vinegar
  • 1/2 teaspoon Water
Nutrition
value
180
calories per serving
9 g Fat5 g Protein18 g Carbs6 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    5g
  • Carbs
    18g
  • Fiber
    6g

MacroNutrients

  • Carbs
    18g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    430mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    70mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    50mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home