Make-Ahead Shrimp Creole Recipe

Recipe By The Spruce Eats

This flavorful shrimp creole is wonderful with hot boiled rice, grits, or pasta. This version of the classic louisiana shrimp dish is quickly cooked then frozen to bake at a later date.

4.1
28 Rating -
Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Make-Ahead Shrimp Creole
plan
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ingredients serve

Ingredients for Make-Ahead Shrimp Creole Recipe

  • 1/2 tablespoon Olive oil
  • 1/4-0.38 pound Shrimp
  • 1/4 Small Onion
  • 1/4 can Tomato Sauce
  • 1/4 can Diced tomatoes or diced stewed tomatoes
  • 0.13 cup Green Bell Pepper
  • 0.13 cup Celery
  • 0.19 teaspoon Salt
  • 0.13 teaspoon Garlic powder
Nutrition
value
420
calories per serving
24 g Fat32 g Protein18 g Carbs3 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    32g
  • Carbs
    18g
  • Fiber
    3g

MacroNutrients

  • Carbs
    18g
  • Protein
    32g
  • Fiber
    3g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    117mg
  • Iron
    3mg
  • Vitamin A
    487mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    68mcg
  • Vitamin B12
    3mcg
  • Vitamin C
    38mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    < 1mg
  • Phosphorus
    333mg
  • Selenium
    62mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats