Ingredients for Bacon Mac And Cheese Casserole Recipe
0.08 pound Macaroni
1 ounce Thick cut bacon
1/25 cup Unsalted butter
0.17 Cloves garlic, minced
1/25 cup All purpose flour
1/4 cup Milk
0.13 cup Heavy cream
1/25 teaspoon Pepper
1/25 teaspoon Salt
1/25 teaspoon Sage, dried
1/25 teaspoon Rosemary, dried
0.08 tablespoon Dijon mustard
1/4 cup Cheddar cheese, shredded
0.13 cup Monterey jack cheese
0.08 cup Parmesan cheese, grated, divided
1/25 cup Panko breadcrumbs
0.17 teaspoon Unsalted butter
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment