Easy Lobster Risotto Recipe

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Juicy lobster is transformed into a savory risotto in this quick recipe that's great as a side or main dish.

4.2
20 Rating -
Rate
1hr 5minstotal
30minsPrep
35minsCook
1hr 5m.total
30m.Prep
35m.Cook
Easy Lobster Risotto
plan
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ingredients serve

Ingredients for Easy Lobster Risotto Recipe

  • 0.38 Medium onions
  • 1/4 Carrot, roughly chopped
  • 1/4 Bay leaf
  • 1/4 pound Live lobsters
  • 0.13 cup Extra-virgin olive oil
  • 1/2 tablespoon Tomato paste
  • 0.38 cup Arborio Rice
  • 1/4 cup Dry white wine
  • As required Salt and ground black pepper
  • 0.06 cup Finely chopped italian parsley
Nutrition
value
659
calories per serving
33 g Fat7 g Protein72 g Carbs4 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    7g
  • Carbs
    72g
  • Fiber
    4g

MacroNutrients

  • Carbs
    72g
  • Protein
    7g
  • Fiber
    4g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    40mg
  • Iron
    4mg
  • Vitamin A
    591mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    146mg
  • Selenium
    < 1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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