Lemon-Coconut Cream Pie Recipe

Name: Lemon-coconut Cream Pie Recipe
Total time: 165 min
Yield: 8
Cuisine: American

Recipe By My Food and Family

Enjoy easy lemon-coconut cream pie, even if the day is packed. This lemon-coconut cream pie is easy as can be; it takes just 15 minutes to prep. After that, all the work you need to do is to let it chill in the refrigerator.

4.8

21 Rating -

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2hr 45minstotal

2hr 45m.total

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Ingredients for Lemon-Coconut Cream Pie Recipe

0.13-1/25 cup Cookie or cracker crumbs
1/4 tablespoon Sugar
1/25 cup Butter melted
1/2 ounce Philadelphia Cream Cheese, Softened
0.13-0.09 cup Milk
1/4 Pkg jell o vanilla flavor instant pudding
1/4 Zest from lemons
0.09 cup Breakstone's or knudsen sour cream
1/4 cup Thawed cool whip whipped topping, divided

Nutrition
value

162

calories per serving

10 g Fat3 g Protein14 g Carbs1 g FiberOther

Current Totals

Fat
10g
Protein
3g
Carbs
14g
Fiber
1g

MacroNutrients

Carbs
14g
Protein
3g
Fiber
1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
57mg
Iron
< 1mg
Vitamin A
47mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
58mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family