Kale And Sausage Recipe

Recipe By Let's Eat Better! | COOKTORIA

This easy kale and sausage is quick to make and has lots of delicious flavor. If you're looking for a healthy and savory side dish to add to your meals, then this tasty recipe is for you.

4.6
26 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
Kale And Sausage
plan
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ingredients serve

Ingredients for Kale And Sausage Recipe

  • 1/2 tablespoon Olive oil
  • 3/4 Garlic cloves, thinly sliced
  • 2 ounce Kale, stems removed and roughly chopped
  • 0.13 cup Vegetable broth
  • 1/4 can Cannellini beans
  • 2 ounce Sausage, sliced
  • 0.13 teaspoon Sea salt or to taste
  • 0.06 teaspoon Pepper or to taste
Nutrition
value
185
calories per serving
13 g Fat8 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    8g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    8g
  • Fiber
    2g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    < 1mg
  • Vitamin A
    288mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    82mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    68mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    1mg
  • Phosphorus
    79mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Let's Eat Better! | COOKTORIA