Roasted Ratatouille With An Italian Flair Recipe

Recipe By Honest And Truly

This twist on a traditional ratatouille recipe is made in the oven and with all your favorite summer veggies. low maintenance & gluten free, it's delicious

3.5
21 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Roasted Ratatouille With An Italian Flair
plan
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ingredients serve

Ingredients for Roasted Ratatouille With An Italian Flair Recipe

  • 0.40 Roma tomatoes
  • 0.15 Small zucchini
  • 1/20 Small yellow squash
  • 0.03 C olive oil
  • 0.30 Cloves garlic, minced
  • 1/5 T dried basil
  • 1/5 T dried parsley
  • 0.03 T pepper
  • 0.03 C parmesan cheese
Nutrition
value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    558mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    12mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest And Truly