This twist on a traditional ratatouille recipe is made in the oven and with all your favorite summer veggies. low maintenance & gluten free, it's delicious
Ingredients for Roasted Ratatouille With An Italian Flair Recipe
0.40 Roma tomatoes
0.15 Small zucchini
1/20 Small yellow squash
0.03 C olive oil
0.30 Cloves garlic, minced
1/5 T dried basil
1/5 T dried parsley
0.03 T pepper
0.03 C parmesan cheese
Nutrition value
14
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
1g
MacroNutrients
Carbs
2g
Protein
< 1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
14mg
Iron
< 1mg
Vitamin A
558mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
17mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment